Since September, Vogel Optoelectronics has set up a canteen inspection team, which is led by the Ministry of Administration and Personnel to inspect the canteen, kitchen, incoming materials and accessories monthly in five departments, namely, the First Business Department, the Second Business Department, the Wastewater Station and the Ministry of Environmental Security.。

The inspection focuses on tableware disinfection, restaurant hygiene, equipment and facilities, raw material warehouse, work standards and other aspects. According to the on-site inspection, the staff canteen in good condition, the cafeteria has realized "bright kitchen bright stove". In order to strengthen the effectiveness of food safety work in the canteen, the inspection team also conducted education and guidance to the canteen staff, requiring that environmental hygiene should be done well and the operation should be standardized. And supervise the canteen to improve the contingency plan for food safety accidents, and improve the level of prevention and control and coping ability。

The inspection team sounded an alarm bell to the person in charge of the canteen to strengthen the importance of food safety in the canteen, so that employees can eat comfortable meals. At the same time, it also improves staff's awareness of food safety and builds a healthy and safe eating environment。

New energy, new weather, Vogel canteen inspection team will continue to strengthen staff canteen inspection, staff canteen to ensure that the company employees to provide "safe, hygienic, healthy" food。